Caribbean Wedding Catering in London
Caribbean wedding catering across London: jerk chicken, curry goat, oxtail, rice and peas and plantain, cooked fresh on site, buffet or seated.
A Caribbean wedding needs food with real flavour and plenty of it. We cook jerk chicken, curry goat, oxtail, ackee and saltfish, rice and peas, festival and plantain fresh on site across London, so the food tastes like home but is presented like a fine-dining restaurant.
Our Goan-born Head Chef brings a natural feel for the layered spice that Caribbean and South Asian cooking share. We can keep the menu fully Caribbean or blend it with European or Asian dishes for couples from mixed backgrounds.
Planning in London
- Some London venues don't allow open-flame cooking. We check this early and agree how grilled dishes like jerk chicken will be cooked and served.
- Caribbean canapés and cocktails make a relaxed welcome while the wedding party has photos.
- We can cater a family gathering at home before the wedding as well as the main reception.
Venues we've worked at nearby
What's Included
- Jerk chicken, curry goat, oxtail, ackee and saltfish
- Rice and peas, festival, plantain and callaloo
- Caribbean canapés and cocktail receptions
- Rum cake and Caribbean-inspired desserts
- Buffet, seated service or live cooking stations
- Full staffing, crockery, glassware, linen and drinks
Frequently Asked Questions
Can you blend Caribbean food with other cuisines?
Yes. We often create Caribbean-European or Caribbean-Asian fusion menus for couples who want the best of both, at any London venue.
Do you make rum cake?
Yes. Rum cake and Caribbean-inspired desserts are part of our wedding menus, made by our dessert team.
Can you do live jerk cooking at a London venue?
Where the venue allows outdoor or live cooking, yes. If it doesn't, we agree an alternative with you and the venue before the menu is finalised.
Planning an event in London?
Tell us about your date, guests and venue, and we'll design a bespoke menu and send a no-obligation quote.
Get a Quote