Corporate Event Catering in London
Corporate event catering in London and the Home Counties: client dinners, launches, awards nights, receptions and away days, with staff, drinks and planning included.
Quick answer
We cater corporate events across London and the Home Counties: client dinners, product launches, awards nights, conferences, networking receptions, away days and Christmas parties. Menus are bespoke and cooked by chefs trained at The Savoy and Labombe by Trivet, with staff, equipment and drinks included, and planning and coordination from Sharonelle on every booking.
A corporate event is judged on how it feels to your guests, and the food is a large part of that. We cater the full range, from canapé receptions and seated client dinners to awards nights, launches and team celebrations, with bespoke menus, a full front-of-house and bar team, and every piece of equipment brought in. Each booking includes planning and coordination from Sharonelle, our founder, so timings, venue requirements and suppliers are handled for you.
What We Offer
- Client dinners and private dining for senior guests
- Product launches and networking receptions
- Awards nights and gala dinners
- Conferences and full-day delegate catering
- Away days, summer parties and team celebrations
- Christmas parties and festive events
- Canapés, bowl food, plated dinners and staffed food stations
- Staff, crockery, glassware, linen and drinks included
Why House of Nelle?
Our chefs trained at The Savoy, Clos Maggiore and the Michelin-starred Labombe by Trivet, so client-facing food is cooked and presented to restaurant standard.
We've catered corporate events at venues including the Kia Oval, MK Dons Stadium, CCT Venues Bank Street and central London hotels.
Every booking includes planning and coordination from Sharonelle, who has delivered over 110 events, so your team has one point of contact.
Dietary requirements are built into every menu and clearly labelled, and we hold public liability insurance for venue paperwork.
Your Kitchen Team
Higinio Machado
Head Chef
The Savoy · Clos Maggiore · Dinner by Heston Blumenthal · Labombe by Trivet (Michelin ★)
Oyston Freddy Fernandes
Sous Chef
Sexy Fish · Amazonico London · JW Marriott Grosvenor House · Dishoom
Ryan Pinheiro
Head of Desserts
Bake Off: The Professionals finalist · Ex-Head Pastry Chef, The Ivy
Frequently Asked Questions
What corporate events do you cater?
Client dinners, product launches, networking receptions, awards nights, conferences, away days, summer parties and Christmas parties, across London and the Home Counties.
Can you cater at our office or a venue of our choice?
Yes. We cater in offices, hotels, event spaces and venues that accept external caterers, bringing the kitchen equipment, staff and everything needed for service.
Do you provide staff and drinks for corporate events?
Yes. Chefs, front-of-house and bar staff, crockery, glassware, linen and drinks are included in our corporate catering.
Can you work to our brand and timings?
Yes. Menus, presentation and timings are planned around your brief, and Sharonelle coordinates with your venue and suppliers so the catering fits the run of show.
Ready to talk about your event?
Tell us what you're planning — we'll design a bespoke menu and send you a no-obligation quote.
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